Principles of Aseptic Processing

Because microbiological and particulate contamination can potentially cause serious health problems in animals and humans, it is vital that sterile products be manufactured, filled, and packaged in an aseptic environment. This course will address the general principles and practices necessary to assure product sterility and safety related to aseptic processing. Topics in this course include: Cleanroom Requirements, The Process, Employee Practices, Validation, and Monitoring. After completing this course, learners will be able to recognize the general principles and practices necessary to ensure product sterility and safety, as well as the Good Manufacturing Practices (GMP) requirements for areas where aseptically produced products are handled.